8 BEST BREAKFAST FOR WEIGHT LOOSE
Rise and shine, breakfast lovers! Are you looking for a way to start your day off on the right foot? Look no further than a healthful breakfast that will nourish your body and keep you feeling full until lunchtime. And what better way to do that than with the best foods to eat in the morning?
OATMEAL
First up, we have oatmeal. Don't be fooled by its humble appearance - this breakfast staple is a nutritional powerhouse! Packed with beta glucan, a thick and sticky fiber that helps you feel full for longer, oatmeal can also help lower your cholesterol. Plus, a study found that those who ate oatmeal for breakfast felt fuller and ate less at lunchtime than those who opted for cornflakes. And if you're looking for an even better option, go for steel-cut oats - they're higher in protein and fiber and have a lower glycemic index.
EGG
Next on the list is the classic breakfast food: eggs. Some may worry about the cholesterol content, but fear not - research has shown that the dietary cholesterol from eggs has only a minor impact on bad cholesterol in the blood. In fact, a study found that eating whole eggs and reducing carbohydrate consumption resulted in improvements in blood cholesterol levels, waist circumference, weight, and body fat. So go ahead and crack open an egg or two for a protein-packed breakfast that will keep you satisfied all morning long.
So there you have it - the best foods to eat in the morning for a healthful and satisfying breakfast. Start your day off right with these nutritious options and feel the difference in your energy levels and overall well-being.
NUTS AND NUT BUTTER
nuts and nut butter! Not only are they a great source of protein for those who don't eat animal products, but they also contain antioxidants, magnesium, potassium, and heart-healthy fats. In fact, a 30-year-long study found that those who consumed nuts seven or more times per week had a 20% lower risk of death compared to those who didn't eat nuts.Nut butter is also a versatile option - spread it on whole grain toast, mix it into oatmeal or yogurt, or use it as a dip for fresh fruit. Healthful kinds of nut butter include peanut butter, almond butter, cashew butter, and unsweetened cocoa and hazelnut butter.
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